Dry Ingredients – Yefe

Ground Prawns

admin — Wed, 12 Jun 2024 07:50:49 +0000

Ground dried prawns, Asa in Nigeria and kung haeng in Thai, are used in many African and Asian dishes – and good ones can become addictive. They’re essential in many native soup, Egusi, Afang , Okro and many more including beans and porriage

Ground dried shrimp powder has intense shrimp flavor. It is a quick way to add a little protein and enhance the flavor of soups, stews, noodle and rice dishes, dips and sauces. To maintain freshness, store tightly closed in the refrigerator.

Grounded Crayfish

Osi-ine Jacks — Mon, 10 Jun 2024 07:48:43 +0000

Ground crayfish is a versatile ingredient used in many West African dishes to add a rich, umami flavor. Here are some meals that commonly incorporate ground crayfish:
Egusi Soup: A popular Nigerian soup made with melon seeds, vegetables, and often meat or fish. Ground crayfish enhances the flavor of the soup.
Okra Soup: A traditional Nigerian soup made with okra, often combined with meats, fish, and spices, including ground crayfish for added depth.
Ogbono Soup: A thick, hearty soup made with ground ogbono seeds (wild mango seeds), vegetables, and meat or fish. Ground crayfish is a key seasoning.
Bitterleaf Soup (Ofe Onugbu): A rich, flavorful soup made with bitter leaves, assorted meats, and sometimes yams. Ground crayfish adds a savory note.
Banga Soup: A palm nut soup cooked with various meats, fish, and spices, including ground crayfish for an enhanced seafood flavor.
Pepper Soup: A spicy, aromatic soup made with various types of meat or fish and seasoned with ground crayfish for extra flavor.
Moi Moi: A steamed bean pudding made from blended black-eyed peas, peppers, and onions. Ground crayfish adds a savory depth to the dish.
Afang Soup: A traditional soup made with Afang leaves and waterleaf, along with meat, fish, and ground crayfish for seasoning.
Yam Porridge (Asaro): A comforting dish made with yam, palm oil, and various seasonings, including ground crayfish for added flavor.

Suya Mix Powder

Osi-ine Jacks — Mon, 10 Jun 2024 02:30:46 +0000

It can be used for
Suya: A popular Nigerian street food where meat (typically beef, chicken, or goat) is marinated with suya powder and grilled.
Suya Spice Chicken: Chicken marinated in suya powder and either grilled or baked.
Suya Spice Fish: Fish fillets or whole fish rubbed with suya powder and grilled or baked.
Suya Tofu: A vegetarian option where tofu is marinated in suya powder and grilled or pan-fried.
Spicy Peanut Soup: A soup that incorporates suya powder to add a rich, nutty, and spicy flavor.
Suya Seasoned Vegetables: Vegetables like bell peppers, onions, and tomatoes roasted or grilled with a coating of suya powder.
Suya Burger: A fusion dish where burger patties are seasoned with suya powder, adding a spicy, nutty flavor.
Suya Spice Rice: Cooked rice seasoned with suya powder, providing a flavorful side dish or main course.