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Uziza Leaf
SKU: DR005 Category:

Uziza leaves are a popular ingredient in African cuisine, known for their unique peppery taste and aroma.
It is similar in taste to black peppercorns and is ground before use in soups and stews. The mildly bitter but spicy and aromatic leaves are fairly tough and should be finely shredded or chopped before adding to soups.

SKU: DR005

₦15,035.00

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Description

Uziza leaves can be used in a variety of dishes, from soups and stews to sauces and marinades.

Uziza leaves are a popular ingredient in African cuisine, known for their unique peppery taste and aroma.
It is similar in taste to black peppercorns and is ground before use in soups and stews. The mildly bitter but spicy and aromatic leaves are fairly tough and should be finely shredded or chopped before adding to soups.
Uziza leaves can be used in a variety of dishes, from soups and stews to sauces and marinades. They add a subtle heat and depth of flavor to any dish, making them a must-have ingredient in your kitchen. Uziza leaves can be added to the dish towards the end of the cooking process to preserve their flavor and aroma.

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